Planet Lean: The Official online magazine of the Lean Global Network
Lean's on the menu

Lean's on the menu

Javier Gomez, Leo Milanesio, Aaron Quintana and Pedro González
June 7, 2023

VIDEO INTERVIEW – This hotel in the Canary Islands is bringing lean to its Kitchen Department, hoping to streamline the process and provide a better service to diners.


Interviewees: Javier Gomez, Leo Milanesio, Aaron Quintana and Pedro González



THE INTERVIEWEES

Javier Gomez (left) is Director of Hotel Cristina. Leo Milanesio (right) is a Change Agent.
Aaron Quintana (left) is Kitchen Manager at Hotel Cristina. Pedro González (right) is Maitre at Hotel Cristina.

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How to transform a large hospital system
December 18, 2018
How to transform a large hospital system

FEATURE – Hospitals are often part of larger healthcare systems, which makes it critical to learn how to bring lean to such diverse and complex environments. We hear from a large hospital group in Ireland.

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Polyglot and TPS student – a profile of Toyota Europe's CIO
June 14, 2016
Polyglot and TPS student – a profile of Toyota Europe's CIO

PROFILE – A commitment to learning and the humility to understand we never really know enough have led a Belgian mathematician to become a polyglot… and the CIO of Toyota Motor Europe.

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Lean gives us wings
July 26, 2023
Lean gives us wings

INTERVIEW – The lean journey of the Engineering and Maintenance Department of Colombian airline Avianca proves how important it is for leadership to spearhead change.

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The iron law of scale-up
October 24, 2019
The iron law of scale-up

FEATURE – As our social systems grow, we need an effective way to manage them. This makes bureaucracies an inescapable part of life for our society and businesses. But how can we mitigate their negative effects?

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